Chris' Signature, One-Of-A-Kind Eggs Benedict with Pork Tenderloin, Seasoned & Seared to Perfection, Resting on Fresh-Baked Bread & Dressed with His Fresh Lemon Butter Sauce, Organic Spinach & Capers
Eureka Springs Breakfast at Mount Victoria Bed & Breakfast Inn

In our opinion the title "Bed and Breakfast" should be much more than mere words. Take pleasure in a candlelight breakfast geared to discriminating adult palettes. The elegant, gourmet affair features unusual and unexpected delights not found at other Inns.

Included in your pamper-filled stay at the Award-Winning Mount Victoria are Chris' generous gourmet breakfasts (guests "rave!"). Each unique, delicious breakfast includes the staples of egg, meat, bread & fruit. The Inn's freshly ground organic coffee flows endlessly as does Florida orange juice.
Breakfast is served at nine o'clock with the options of private en-Suite dining, Al Fresco dining on the lovely verandas overlooking the lawn, gardens and Historic Loop (weather permitting) or joining other guests in the beautiful dining room under Lisa's family crystal chandelier accompanied by the soft glow of candles poised in elegant Waterford crystal candlesticks.

Chris' breakfasts consist of only the freshest ingredients, incorporating organic items whenever possible. Our menus vary daily to avoid repetition during your stay.
We strive to make our breakfasts unique and interesting without sacrificing taste or nutrition. If you have dietary restrictions, food allergies, are a vegan or a vegetarian, just let us know when you reserve your Suite and we'll be happy to accommodate your needs.
A Few Items From Chris' Breakfast Menus ~

- Mount Victoria's Signature Smoked Turkey Breakfast Pastry With Vidalia Sauce (featured in the December, 2008 issue of Southern Living)
- Smoked Chicken & Cheddar Frittata with Roasted Chipotle Sauce
- Poached Pears with Raspberry Sauce
- Chris' Amazing Eggs Benedict ~ Served with Grilled Pork Tenderloin, a guest favorite!
- Smoked Chicken & Asparagus Stratta Dressed with Ribbons of Wisconsin Extra Sharp Cheddar Cheese, Chives & Balsamic Truffle Cream - Served With Delicious Ozark Mountain Smokehouse Bacon
- German Apple Pancakes Dressed With Fresh Blueberries & Pure Maple Syrup
- Lisa's Refreshing Fresh Fruit Smoothies
- Southwest Peppered Ham & Egg Turnovers On Home-Baked Toast With Chris' Salsa
- Parmesan, Lemon & Spinach Stuffed Omelets
- Chris' Peppered Bacon, Mushroom & Feta Frittata
- Omelette Crepes with Avocado or Grilled Asparagus & Lemon Zest

























